Curry Leaves Noodles are a wholesome and flavorful meal made with premium-quality wheat flour blended with nutrient-rich curry leaf powder. Curry leaves are naturally rich in antioxidants, iron, calcium, and essential vitamins, making these noodles a nutritious choice for the entire family. Quick to prepare and delicious to enjoy, they are perfect for a healthy meal or snack anytime.
Product Details
Product Name: Curry Leaves Noodles
Net Weight: 192 g
Shelf Life: 12 Months
Product Type: Instant Millet-Based Noodles
Main Ingredient: Wheat Flour & Curry Leaf Powder
Packaging: Food-Grade Sealed Pouch
Cooking Time: 15–20 Minutes
Suitable For: Children (5+ Years), Adults & Seniors
Country of Origin: India
Precautions
Contains wheat (gluten).
Not suitable for individuals with gluten allergy or celiac disease.
Do not consume if the package is damaged or the seal is broken.
Always cook thoroughly before consumption.
Store away from moisture to maintain freshness.
Check the ingredient list if you have any food allergies.
Contains antioxidants that help protect cells from oxidative stress.
Helps support normal hair and skin health.
Naturally provides iron, calcium, and essential vitamins.
Ingredients
NOODLES INGREDIENTS
Grain blends (95%) (Foxtail Millet Flour and Whole wheat flour), Cluster bean powder, Curry leaves Powder and Iodized salt
MASALA INGREDIENTS
Mixed Spices (49.59%) (Coriander Seeds Powder, Red Chilli Powder, Onion Powder, Garlic Powder, Ginger Powder, Cumin, Turmeric, Curry Leaves, Fennel Seeds, Black Pepper, Cassia, Bay leaves, Fenugreek, Star Aniseed, Clove, Nutmeg), Iodized Salt, Unrefined Cane Sugar and Acidity Regulator (INS330)
Directions & Storage
Storage Instructions
Store in a cool and dry place.
Keep away from direct sunlight and moisture.
Reseal the pouch tightly after opening.
Transfer to an airtight container after opening for maximum freshness.
Consume before the expiry date.
Allergen Declaration:
Contains wheat, Packed in a facility that also handles Nuts, Soya and seeds
