Amaranth Seed Noodles are nutritious ready-to-cook noodles made with the goodness of amaranth seeds (Rajgira) and quality grains. Rich in plant-based protein, dietary fiber, and essential minerals, they offer a wholesome and delicious alternative to regular noodles. Their smooth texture and great taste make them an ideal choice for healthy family meals.
Product Details
Product Name: Amaranth Seed Noodles
Net Weight: 192g
Shelf Life:12 Months
Category: Ready-to-Cook Healthy Noodles
Main Ingredient: Amaranth Seed Flour
Preparation Time: 5–7 Minutes
Packaging: Hygienically Packed in Food-Grade Pouch
Suitable For: Children, Adults, and Senior Citizens
Precautions
Do not consume if the package is damaged or tampered with.
Cook thoroughly before consumption.
Use clean and dry utensils while handling the product.
Keep away from moisture and direct sunlight.
Consume before the expiry date printed on the package.
Rich in High-Quality Plant Protein, containing essential amino acids including lysine.
Good source of Dietary Fiber, supporting healthy digestion.
Rich in Iron, supporting normal red blood cell formation.
Contains Calcium and Magnesium, which contribute to normal bone and muscle function.
Ingredients
NOODLES INGREDIENTS
Multi Grain Blend (93%) (Amaranth seed flour and Whole Wheat Flour), Cluster bean powder and Iodized salt
MASALA INGREDIENTS
Mixed Spices (49.59%) (Coriander Seeds Powder, Red Chilli Powder, Onion Powder, Garlic Powder, Ginger Powder, Cumin, Turmeric, Curry Leaves, Fennel Seeds, Black Pepper, Cassia, Bay leaves, Fenugreek, Star Aniseed, Clove, Nutmeg), Iodized Salt, Unrefined Cane Sugar and Acidity Regulator (INS330)
Directions & Storage
Storage Details
Store in a cool, dry place away from direct sunlight.
Keep the pack tightly sealed after opening.
Transfer to an airtight container after opening to maintain freshness.
Protect from moisture and humidity.
Allergen Declaration:
Contains wheat, Packed in a facility that also handle, Soya, Nuts and seeds
